Physical retail environments also have the ability to engage consumers through their five senses. A multisensory experience in retail triggers an emotional response before the cognitive and rational decision-making faculties have time to react. Provided this is a positive response, shoppers engaged through all five senses are more likely to spend time instore and make purchases.
Touch is the key driver of desire for the physical. It provides a tactile promise of reality and quality, taking consumers closer to the transaction threshold. The visual, meanwhile, is the most obvious sensory focal point for retailers. Lighting, colour and form draw the eye to the physical product, illuminating its features and enticing the consumer. Sound has a massive influences on mood and our subconscious orientation towards a brand. And our sense of smell is directly linked to the brain’s limbic system, which is the region dealing with long-term memory and emotion. The proportional demand for food and beverage also continues to grow, and taste, in conjunction with smell, plays its part as we explore the integration of food and beverage within the multisensory commercial experience.
By reaching consumers through all five senses, retailers can engage, inspire and delight in ways that can’t be achieved through single-sensory, mono-channel approaches. As Mohamed Hisham, Pragma Consultant, explains:
‘Results from Pragma’s Pulse Global Survey of consumer behaviour shows that shoppers in the USA, the UK and India have the highest frequency of visits to physical stores. This demonstrates the importance of creating more innovative and experiential retail stores with unique displays, art installations, storytelling, theatre and digital integration.’